Friday: Iquitos – Amazon River
We will meet at Iquitos International Airport then enjoy lunch together at a local restaurant or we will serve a box lunch en route, depending on the flight arrival time. The afternoon continues with an introduction to this historic city and the opportunity to meet an indigenous Amazon community. At5pm we will board the ARIAAMAZON. Settle into your generously proportioned suite as you begin one of life’s greatest adventures. Following a routine safety drill and introduction to our naturalist guides, we gather for innovative Amazonian cuisine created by our Executive Chef Pedro Miguel Schiaffino, whose restaurant, Malabar, is the one of Lima’s top ranked dining experiences.