Tuesday: Iquitos / Nauta / Embarkation
Arriving on a morning flight*, receive a warm welcome at Iquitos International Airport by our crew and enjoy lunch at a local restaurant. The afternoon continues with an introduction to the historic city of Iquitos and the opportunity to visit an indigenous Amazon community.
Settle into your generously sized suite as you begin one of life’s greatest adventures. Following an introduction to our naturalist guides and a routine safety drill, gather at the restaurant for the first of many Amazonian cuisine experiences created by Aqua Nera’s renowned consulting chef, Pedro Miguel Schiaffino.